bhindi fry recipe in tamil

When the Kachoris turn golden from both the sides take it out on a tissue paper. When the colour of the paratha turns golden brown take it out.

Easy Okra Fry Vendakkai Curry South Indian Style Bhindi Fry

Try this at home.

. Apply ghee on both sides of the paratha and fry it crisply. Heat the refined oil and fry the stuffed Kachoris in it on low flame. This recipe takes only 20 minutes to get ready.

Thakkali chutney recipe tomato chutney Tamil Nadu style. Now the pudina paratha is ready serve them with curd or chutney. The end result is a crisp spiced and masala coated bhindi which goes very well with chapatis or phulkas.

Besan bhindi a dry aromatic tangy and spiced okra curry from the Rajasthani cuisine. Try this at home and enjoy it with your family. You can also check this Kurkuri bhindi and Ladies finger fry recipe.

Similarly prepare all the other mint parathas. This dish takes around 20 minutes to prepare. Green chilli pickle recipe north indian style.

Serve Poha Kachori with green or tamarind chutney. Masala poori with potato curry. This is also a no onion no garlic recipe.

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